The Secret for the Perfect Omelette

Learn the expert’s tricks on how to get the perfect omelette!

Step #1: Turn up the heat

heat a nonstick pan on medium-high.

Step #2: Mix it up

In a bowl, whisk 4 eggs until they are completely blended. Season with salt and pepper.

Get a side of avocado for your eggs! 

Step #3: Shake it out

Heat up the pan to over medium.

Add to pan:

  • 1 tsp of olive oil
  • 1 tbsp butter

Once hot, pour in eggs. After a few seconds, using a rubber spatula, stir eggs in fast motion, cover top of the pan with eggs.

Step #4: Let’s roll

When the eggs are set on the outside but still soft on the inside, fold omelette in rolling motion onto a plate.

Step #5: Get your veggies going

use tomatoes and mushrooms, drizzle olive oil on top and season with salt and pepper. Bake in oven at375° F until veggies are toasted.

Need a reason to add hot sauce to your eggs? 

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